FOOD & DRINK

The Auberge de Piau is above all a lively café-restaurant: a place to eat, drink and socialise. Open from morning until evening, you can drop in for breakfast, a quick coffee while leafing through the newspaper, a hot crêpe or a warming cup of tea, an aperitif with a platter of nibbles, or a drink that stretches into a concert.

Here, the cuisine is simple, local and generous: comforting dishes, made on site to be shared around a large table. In the dining room or on the terrace. Accessible to all: valley dwellers, residents, tourists, seasonal workers and mountain lovers.

For a special offer for groups, please contact us: contact@aubergedepiau.com

Café

MORNING COFFEE

from 7 am

A delicious espresso, fresh bread, jam and butter: a real French breakfast.
Everything you need to get your day off to a good start before heading out to explore the mountains!
Order in the evening for the following day, €4 per person.

LUNCH

from 12pm

Take a seat on the rooftop and let the view of the Pyrenees work its magic, while you share some simple, generous local cuisine.
A cold craft beer or fruit juice is the perfect accompaniment to this break at altitude.
And if you feel like it, our desserts of the day offer that comforting sweetness that always hits the spot.

Gouter

AFTERNOON TEA

from 2pm

Extend your break in the sun on our sun loungers with a delicious snack. Homemade pancakes with sugar, jam or chocolate… just what you need to recharge your batteries before hitting the slopes again!

EVENINGS

from 7pm

Every evening, we unwind with comforting local specialities and a cold craft beer. Warm moments, laughter, tiredness melting away… a real après-ski experience with friends, where we enjoy the mountains together.